Job Details

Golden Corral - - Responsibilities: Prepare prep items according to Golden Corral product specifications and recipes; Maintains a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management; Label, date, and rotate all bulk produce and prepped items; Cleans, maintains, and organizes prep area including cooler(s), equipment, and dry storage; Assists the Buffet Attendant in maintaining a full, clean buffet