The Fresh Market - - Responsibilities: Handle production for key items to support Meat-Seafood, Deli-CMS, and other departments as needed; Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions; Handle, slice, expertly cut and trim a variety of the departments prime and premium meat and seafood products, and items for our convenient meal solutions throughout the day, while also managing quality product levels as indicated within TFM standards; Monitor temperature of cases, spillovers, and storage areas; Enforce and follow department practices regarding receiving, stocking, and the unloading deliveries of product to ensure freshness and quality; including but not limited to case, coolers, freezers, and sales floor