Job Summary:
Bakery Associates at Sam's Club are responsible for baking, decorating, packaging, and selling bakery products. They ensure all items meet the company's standards for quality and safety.
Responsibilities:
- Prepare and bake bread, pastries, cakes, and other bakery products.
- Decorate cakes and pastries with consistent and artistic finishes.
- Assist customers with orders and special requests.
- Ensure cleanliness of the bakery area, equipment, and utensils.
- Stock and rotate products, and manage inventory.
Qualifications:
- Experience in baking or in a bakery setting preferred.
- Attention to detail and creativity in cake decorating.
- Strong communication and customer service skills.
- Knowledge of food safety and handling procedures.
- High school diploma or equivalent.